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Karhah Prashad - Making, Offering, Consecration
and Distribution
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Karhah Prashad (Sacred Pudding)
(a)
- Only the Karhah Prashad which has been prepared or got prepared
according to the prescribed method shall be acceptable in the
congregation.
(b)
-
The method of preparing the Karhah Prashad
is this :
-
- In a clean vessel, the three contents
(wheat flour, pure sugar and clarified butter, in equal quantities)
should be put and it should be made reciting the Scriptures. Then
covered with a clean piece of cloth, it should be placed on a clean
stool in front of the Guru Granth Sahib, the first five and the last
stanza of the Anand Sahib should be recited aloud (so that the
congregation can hear) 1
the Ardas, offered and the pudding tucked with the sacred Kirpan for
acceptance.
(c)
- After this, before the distribution to the congregation of the
Karhah Prashad, the share of the five beloved ones should be set apart
and given away. Thereafter, while commencing the general distribution,
the share of the person in attendance of the Guru Granth Sahib
2 should be put in a small bowl
or vessel and handed over. The person who doles out the Karhah Prashad
among the congregation should do so without any discrimination on the
basis of personal regard or spite. He should dole out the Karhah
Prashad equally to the Sikhs, the non-Sikhs or a person of high or low
caste. While doling out the Karhah Prashad, no discrimination should
be made on considerations of caste or ancestry or being regarded, by
some, as untouchable, of persons within the congregation.
(d)
- The offering of Karhaha Prashad should be accompanied by at least
two pice in cash.
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